Delicious and healthy sweet potato blondies made with sweet potato flour, coconut flour, and shredded zucchini, combined with coconut oil and monk fruit for a hint of sweetness. Perfect for a snack or dessert!
1: Preheat the oven at 350F.
2: Mix all the ingredients except for the chocolate chips.
3: Spread the mixture in an 8x8 baking dish with parchment paper or greased with coconut oil.
4: Bake for 35 minutes.
5: Enjoy!
