Easy and delicious sugar-free stuffed sweet potato with goat cheese, maple syrup, cranberries, and crushed chocolate cereal. A perfect combination of flavors for a healthy dessert.
1: Slice the edges of the sweet potato, poke it with a knife all around and cover in foil.
2: Bake or air fry for 35-40 minutes at 355°F.
3: Once cooled, slice it in half and add the toppings.
4: Enjoy!
