These stuffed chocolate cups are filled with low carb cookie dough, making them a delicious treat for anyone following a paleo or low-carb lifestyle. They combine melted coconut oil, cacao powder, monk fruit or coconut sugar, cookie dough, and almond milk for a unique dessert experience. Topped with a pinch of sea salt and frozen to perfection, these treats are sure to satisfy your sweet tooth. For the full recipe, check the blog!
