A delicious veggie burger inspired by the flavors of street corn. This recipe features organic corn, cream cheese, and taco seasoning, all added to a perfectly cooked veggie burger and served with fresh ingredients.
1: Air fry the veggie burgers for 10 minutes at 380F.
2: Mix the cream cheese with taco seasoning and mix in with the corn.
3: Spread mayonnaise over one half of the buns.
4: Top with lettuce, cooked veggie burger, cheese, corn and other half of the bread.
5: Serve and enjoy!
