Street Corn Albacore Nachos
Serves 410 mins prep12 mins cook
These Street Corn Albacore Nachos are a delicious twist on a classic dish, perfect for celebrating Cinco de Mayo! Made with high-quality sustainable Albacore Tuna, topped with cheese, corn, jalapeños, and fresh cilantro, they are sure to elevate your snack game.
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What you need
Instructions
1: Preheat the oven to 350F. 2: Mix the albacore tuna with taco seasoning, mayonnaise, and chipotle. 3: Place your tortilla chips in a baking dish, top with layers of tuna, cheese sauce, and shredded cheese. 4: Sprinkle corn on top and bake for 12 minutes or until cheese fully melts. 5: Top with red onion, roasted jalapeño, cilantro, and cotija cheese.View original recipe