Strawberry Shortcake Popsicles
Serves 415 mins prep180 mins cook
Delicious and fun strawberry shortcake popsicles that are grain-free, vegan, and easy to make. They feature a delightful blend of almond flour, dairy-free yogurt, strawberries, and a coconut butter drizzle, making them a perfect summer treat!
0 servings
What you need
Instructions
1: Combine grain free cookies, almond flour, wild strawberry protein powder, dairy-free yogurt, strawberries, cinnamon, and granulated monk fruit in a bowl. 2: Blend until the mixture is smooth. 3: Pour the mixture into popsicle molds and insert sticks. 4: Freeze for at least 3 hours until solid. 5: Drizzle with melted coconut butter before serving.View original recipe