Spicy Sesame Crusted Fish Sub
Serves 3035 mins prep55 mins cook
This Spicy Sesame Crusted Fish Sub recipe is made with all high in protein, while being gluten-free. This is the recipe that will please your tastebuds in every bite. The perfect idea for lunch, dinner or a picnic!
0 servings
What you need

mushroom mix

romaine lettuce

Miso Soybean Paste

natural yogurt

whole-wheat rolls

hot sauce

sesame seed

black peppercorn

salt

garlic powder

tilapia
Instructions
Slice the tilapia in half, widely. Add the seasonings. Spread over the sauce and top with sesame seeds. Air fry for 22 minutes at 350F. Mix the yogurt with miso paste. Slice the rub rolls in half. Spread the yogurt mix inside the rolls, stuff them with lettuce, mushrooms, tilapia and red onion. Enjoy!View original recipe
