Delicious smores acorn squash muffins made with roasted acorn squash, coconut flour, and shredded coconut. Perfect for sharing, these easy-to-make muffins are a sweet treat for any occasion.
1: Preheat the oven at 350F.
2: In a blender add all the ingredients but the coconut shreds.
3: Mix until you get a smooth consistency.
4: Add the shredded coconut and mix with a spoon.
5: Pour the mix in 12 muffin tins and bake for 20 minutes.
6: Let cool and enjoy.