Shrimp Stir Fry
Serves 415 mins prep10 mins cook
A delightful shrimp stir fry packed with loads of veggies like broccoli, cauliflower, bell pepper, mushrooms, bean sprouts, purple cabbage, and zucchini, all seasoned with sea salt and coconut aminos. This dish is a great way to incorporate different vegetables into one meal, making it both nutritious and flavorful.
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What you need
Instructions
1: Prepare all the veggies by washing and chopping them into bite-sized pieces. 2: In a pan, air fry the shrimp until cooked through. 3: Add the prepared veggies to the pan with the shrimp. 4: Season with sea salt and coconut aminos. 5: Stir fry until the veggies are tender but still crisp. 6: Serve hot and enjoy!View original recipe