Shrimp Chopped Salad
Serves 215 mins prep0 mins cook
A refreshing shrimp chopped salad with crunchy jicama, cucumber, celery, and a zesty lime dressing. Topped with tomato, jalapeño, seaweed, brown rice crackers, and creamy avocado, making it a perfect dish for Sunday.
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What you need
Instructions
1: Chop shrimp, jicama, cucumber, celery, tomato, and jalapeño. 2: In a bowl, mix all the chopped ingredients along with lime juice. 3: Serve with seaweed, brown rice crackers, and sliced avocado.View original recipe