Seed Cycling Carrot Cake Fudge

Name: Seed Cycling Carrot Cake Fudge
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: carrots; raw tahini; granulated monk fruit; cinnamon; ginger; clove; raw sunflower seeds; raw cacao nibs

15 mins prepServes 12

This Seed Cycling Carrot Cake Fudge is a delicious way to incorporate seed cycling into your lifestyle. Made with steamed carrots, raw tahini, and flavored with spices like cinnamon, ginger, and clove, it also includes raw sunflower seeds and cacao nibs for added crunch.

12 servings

What you need

½ tsp ginger

1 tsp cinnamon

⅛ tsp clove

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Instructions

1: Steam the carrots until tender.

2: In a bowl, mix the steamed carrots, raw tahini, granulated monk fruit, cinnamon, ginger, and clove.

3: Fold in the raw sunflower seeds and raw cacao nibs.

4: Pour the mixture into a lined baking dish and spread evenly.

5: Refrigerate until set, then cut into squares.

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Seed Cycling Carrot Cake Fudge

What you need

Instructions

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