Salted Honey Protein Ice Cream
Serves 415 mins prep0 mins cook
This gourmet protein ice cream is 10/10 delicious, made with 100% certified New Zealand Manuka Blend honey and crafted to a velvet-grade smoothness. It includes milk, vanilla extract, monk fruit, whey protein, and various mix-ins for added flavor and texture.
0 servings
What you need
Instructions
1: Mix all the ingredients for the ice cream base using a blender or milk frother. 2: Cover and freeze overnight. 3: Set it on your Ninja Creami once frozen and press on the Ice Cream option. 4: Add your toppings (save some for topping) and press Mix-In. Re-Spin 2 times. 5: Serve the ice cream and add your leftover toppings. 6: Enjoy!View original recipe