Red Velvet Chocolate Chip Cheesecake

Name: Red Velvet Chocolate Chip Cheesecake
Prep time: 10 min
Cook time: 3 min
Total time: 10 min
Yield: 1
Ingredients: tryboredcow Animal-Free Dairy Milk; cornstarch; cacao powder; natural red food coloring; vanilla extract; vegan friendly strawberry cereal; brown granulated monk fruit; vegan whipping cream; sugar-free chocolate chips

10 mins prepServes 1

This easy no-bake cheesecake recipe features a delicious red velvet flavor, made with a new milk alternative called Bored Cow. It's perfect for those who love low-sugar desserts and want a creamy treat without the dairy. This cheesecake is layered in a jar, making it a fun and trendy dessert option.

1 servings

What you need

¼ cup cornstarch

1 tbsp cacao powder

½ tsp vanilla extract

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Instructions

1: Combine the cornstarch with monk fruit and cacao powder in a small bowl.

2: Microwave the milk for 1:30 minutes.

3: Pour the milk into the cornstarch bowl and stir until there are no lumps.

4: Microwave the mixture for another 1:30 minutes.

5: Add crushed cereal on the bottom of a jar, top with red velvet cheesecake mix and let it cool down.

6: Add your toppings and enjoy!

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Red Velvet Chocolate Chip Cheesecake

What you need

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