Red Velvet Cake Cookie Dough Ice Cream

Name: Red Velvet Cake Cookie Dough Ice Cream
Prep time: 10 min
Cook time: 4 min
Total time: 10 min
Yield: 1
Ingredients: coconut flour; granulated monk fruit; sugar-free strawberry gelatin; banana; water; dairy-free cookie dough ice cream; frozen raspberries

10 mins prepServes 1

This vegan and indulgently healthy recipe combines a delicious red velvet crumbled cake with dairy-free cookie dough ice cream for a perfect Valentine's Day treat. It's easy to make and perfect for satisfying your sweet cravings while keeping things healthy.

1 servings

What you need

¼ cup water

⅓ cup coconut flour

1 banana

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Instructions

1: Mix the coconut flour with granulated monk fruit and sugar-free strawberry gelatin.

2: Add the heated banana and water, then mix until fully incorporated.

3: Microwave the mixture for 4 minutes.

4: Let it cool down.

5: Mix with dairy-free cookie dough ice cream, top with frozen raspberries, and enjoy!

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Red Velvet Cake Cookie Dough Ice Cream

What you need

Instructions

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