Raspberry Matcha Kefir Pie
Serves 840 mins prep30 mins cook
This Raspberry Matcha Kefir Pie is easier than in looks, tastier than it looks and hard to believe healthier! This pie are moist, flavorful, made with healthier ingredients (low sugar and gluten-free) and not to mention they are so delicious and easy
0 servings
What you need

sugar
egg

kefir

coconut flour

raspberry

unsweetened coconut flakes

vanilla extract

matcha powder
Instructions
Preheat the oven at 350F. Blend the rice cakes and mix with the rest of the ingredients for the base. Spread in two small baking dishes or a large one. Bake for 10 minutes. Blend the ingredients for the filling and pour over the baked based. Bake for 18 minutes. Let it cool down and add the toppings, slice and enjoy!View original recipe
