A fun twist to your summer gatherings, these Raspberry Boozy Jel Shots are cute and easy to make using sugar-free raspberry gelatin, gin, and topped with edible glitter. Perfect for a splash of flavor at your next get-together!
1: Dissolve the raspberry pack in cold water.
2: Mix in the gin and boiling water.
3: Transfer to little shot cups and top with edible sprinkles.
4: Let it cool to room temperature and then transfer to the fridge for a couple of hours.
5: Add a rim with lime and monk fruit.
