Rainbow Cake Cookie Pies
Serves 1215 mins prep24 mins cook
Delicious gluten-free and low-carb Rainbow Cake Cookie Pies with a sprinkle of joy! These pies feature a perfect pie crust filled with creamy vanilla protein filling and topped with keto birthday cake cookies and sprinkles. Perfect for any celebration!
0 servings
What you need
Instructions
1: Preheat the oven at 350F. 2: Mix the ingredients for the base in a deep bowl. 3: Add the pie dough in twelve silicone muffin cups. 4: Mix the ingredients for the filling and top the pie base with it. 5: Add the cookies on top and bake for 20-24 minutes. 6: Enjoy!View original recipe