Pumpkin Kinder Bueno Brownie
Serves 110 mins prep20 mins cook
Delicious single-serving high protein brownie made with pumpkin, making it gluten-free and low in sugar. This recipe is easy to prepare and uses keto chocolate syrup for a healthier twist. Perfect for October candy cravings!
0 servings
What you need
pea protein

tsp vanilla extract

tsp cinnamon
Instructions
1: Mix all the ingredients for the brownie and pour into a small baking dish. 2: Bake for 18-20 minutes. 3: Let it cool and add the toppings, enjoy!View original recipe

