Pulled Pork Nachos
Serves 420 mins prep10 mins cook
Delicious and paleo-friendly pulled pork nachos topped with jicama slaw, perfect for summer. This quick recipe takes just 20 minutes to prepare and offers a guilt-free twist on traditional nachos!
0 servings
What you need

black pepper

jicama

mayonnaise
Instructions
1: Gather all the ingredients needed for the nachos. 2: Prepare the grain-free tortillas in the air fryer. 3: Layer the pulled pork onto the tortillas. 4: Top with dairy-free queso, jicama, carrots, red cabbage, mayonnaise, real salt, and black pepper. 5: Serve immediately and enjoy your delicious pulled pork nachos!View original recipe

