Protein Cookie Bars

Name: Protein Cookie Bars
Prep time: 10 min
Cook time: 23 min
Total time: 10 min
Yield: 9
Ingredients: Gluten-Free Flour; vanilla plant-based protein; baking powder; brown granulated monk fruit; granulated monk fruit; cashew butter; water; whole eggs; vanilla extract; sugar-free dark chocolate chips

10 mins prepServes 9

These chewy and delicious Protein Cookie Bars are made with cashew butter, gluten-free flour, and a blend of monk fruit sweeteners. They’re perfect for dunking in milk or your favorite latte, making them a delightful snack. Enjoy gluten-free and sugar-free goodness in every bite!

9 servings

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Instructions

1: Preheat the oven at 350°F.

2: Mix all the dry ingredients for the cookies.

3: Add the wet ingredients and mix until fully incorporated.

4: Spread the cookie dough in an 8x8 silicone baking dish.

5: Top with chocolate chips.

6: Bake for 20-23 minutes.

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Protein Cookie Bars

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