Pimento Cheese Vegan Burgers
Serves 110 mins prep5 mins cook
These vegan burgers are saucy and perfect for the Fourth of July! Made with low carb burger buns, they are packed with healthy ingredients like lettuce, roasted onion, and a delicious pimento cheese sauce. Perfectly balanced for a satisfying meal.
0 servings
What you need

tsp garlic

slice tomato
tbsp vegan cream cheese

tsp kosher salt

cup unsweetened almond milk

tsp black pepper
Instructions
1: Blend all the ingredients for the pimento sauce. 2: Slice the burger bun in half, top with lettuce, vegan burger, pimento sauce, tomato, and onion. 3: Add the other half of the bread. 4: Enjoy!View original recipe

