Parmesan Chicken Alla Vodka
Serves 410 mins prep20 mins cook
This Chicken Parmesan Alla Vodka recipe is made with all high in protein, while being low-carb. This is the recipe that will please your tastebuds in every bite. The perfect idea for lunch, dinner or a picnic!
0 servings
What you need

parmesan cheese
pizza sauce

fine sea salt

ground black pepper

garlic powder

dried parsley

skinless boneless chicken breast
Instructions
Preheat the oven at 350F. Season the chicken with salt, parsley, black pepper and garlic. Cook on a iron skillet cook 8 minutes per side at medium on medium-low heat, every side should look golden. Add the vodka sauce and let ir simmer for 8 minutes. Remove from the heat, top with with cheese and sun-dried tomatoes. Bake for 10 minutes, until cheese has melted. Let it cool, and serve!View original recipe
