These gorgeous Pain Au Ruby Chocolat pastries are made with just 2 main ingredients: Ruby chocolate and puff pastry dough. They're perfect for Valentine's Day and are finished with an egg wash and a delightful glaze.
1: Preheat the oven at 400F.
2: Roll out the pastry and cut the chocolate into 6 pieces.
3: Place the chocolate at the edge of the puff pastry.
4: Slice with a long strip.
5: Roll each chocolate in their strip of puff pastry.
6: Mix the ingredients for the egg wash and cover each pastry with it.
7: Bake for 13 minutes.
8: Mix the ingredients for the glaze and drizzle it over baked and cooled pastries.
9: Add optional edible glitter.
10: Enjoy!
