Nopales Scramble
Serves 210 mins prep10 mins cook
A fresh and juicy nopales scramble with organic pasture-raised eggs seasoned with turmeric, cayenne, and pepper. Cooked in avocado oil with spinach and nopales, topped with salsa and Himalayan salt for an extra kick.
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What you need
Instructions
1: Cook organic pasture-raised eggs with turmeric, cayenne, and pepper in avocado oil. 2: Add spinach and nopales to the cooked eggs. 3: Stir until everything is well combined and cooked to your liking. 4: Serve topped with salsa and a sprinkle of Himalayan salt.View original recipe