Maple Pecan Oatmeal Cookie Casserole
Serves 315 mins prep30 mins cook
A delightful breakfast casserole that combines cinnamon-raisin bagels, eggs, sugar-free maple syrup, and crunchy pecans, offering a comforting start to your day. Baked until fluffy, this dish is perfect for a cozy brunch.
0 servings
What you need
Instructions
1: Cut the bagel into cubes. 2: Mix the eggs with maple syrup, milk, vanilla extract, cinnamon, pecans and coconut. 3: Soak the bagels and transfer into a baking dish. 4: Bake for 25-30 minutes. 5: Add toppings to your bread pudding and enjoy!View original recipe