Loaded Street Corn Chicken Tacos
Serves 810 mins prep5 mins cook
Spice up your Cinco de Mayo with these flavorful Loaded Street Corn Chicken Tacos made with low-carb tortillas. Packed with ingredients like shredded chicken, garlic powder, jalapeño, salsa, corn, cilantro, and cotija cheese, these tacos are perfect for a festive night. This recipe serves 8 and is healthy and delicious for any taco lover.
0 servings
What you need
cup salsa

cup cotija cheese

tsp garlic powder
Instructions
1: Add the chicken and sliced jalapeños into a skillet, pour the salsa & garlic powder. Cook until the sauce simmers for 3-5 minutes. Set aside. 2: Heat the tortillas on a skillet for 30 seconds. 3: Stuff the tortillas with chicken and top with corn, cilantro, red pepper flakes, and cotija cheese.View original recipe

