Horchata Almond Fresas
Serves 110 mins prep0 mins cook
A Mexican favorite summer dessert, these Fresas con Crema made with Horchata Almond Bar are low sugar, high protein, and incredibly creamy. Perfectly blended in a Frosty form, they're easy to create with just a blender. Enjoy the mixture of cottage cheese, vanilla, and strawberries, topped with a delicious almond horchata bar and sugar-free caramel syrup.
0 servings
What you need
Instructions
1: Blend all the ingredients for the frosty in a blender until fully smooth. 2: Decorate a jar with sugar free caramel syrup. 3: Mix in the strawberries and chopped bar. 4: Pour into a jar and serve with toppings, ENJOY!View original recipe