Golden Tres Leches Carrot Cake

Name: Golden Tres Leches Carrot Cake
Prep time: 20 min
Cook time: 28 min
Total time: 20 min
Yield: 9
Ingredients: oats; coconut flour; monk fruit; baking powder; shredded coconut; Turmeric Maple Pecan Butter; eggs; vanilla extract; shredded carrots; greek yogurt; coconut milk powder; vanilla almond milk; vanilla greek yogurt

20 mins prepServes 9

A delightful combination of golden tres leches and carrot cake, blending flavors and textures, while being low-carb and gluten-free. With simple ingredients, it's healthy and easy to prepare, making it an ideal dessert to satisfy your sweet cravings while staying mindful of your diet.

9 servings

Checkout experience

Shop ingredients

Instructions

1: Preheat the oven at 350°F.

2: Mix all the dry ingredients for the cake.

3: Add the pecan butter, eggs, vanilla extract and carrots, mix well.

4: Transfer to a silicone 8x8 dish.

5: Bake for 28 minutes.

6: Once baked and cooled use a fork to create holes in the cake and pour over carefully the tres leches mix.

7: Add your toppings.

8: Cut into 9 pieces and enjoy!

View original recipe

Golden Tres Leches Carrot Cake

What you need

Instructions

More recipes

The Best Turkey Gravy

Honey Baked Apples

Summer Berry Cobbler Frozen Yogurt Bark

Hot Honey Corn Ribs with Whipped Feta

Butter Chicken Nachos

Butter Chicken Bowls

Salted Honey Peaches & Cream Cake

Hot Honey BBQ Chicken Sandwich

Cinnamon Strawberry Pistachio Pancakes

Cinnamon Roasted Peach Ice Cream

Nashville Hot Chicken Nachos

Honey Berry Cheesecake Puff Pastry Rolls