Golden Milk Cinnamon Rolls | Purely Healthy Living
Golden Milk Cinnamon Rolls
15 mins prepServes 9
Delicious breakfast rolls made with golden milk almond butter and a blend of pancake mix, almond flour, and Greek yogurt, infused with cinnamon and monk fruit for sweetness. These rolls are easy to make and perfect for a delightful morning treat.
1: Preheat the oven at 350°F.
2: Mix the dry ingredients for the dough.
3: Add Greek yogurt and mix well using a spoon, mixer, or your hands to incorporate the ingredients until you get a ball.
4: Spread a plastic food wrapping paper, about 50 cm.
5: Lay out the dough and cover it with another set of plastic paper.
6: Start rolling the dough using a kitchen roller.
7: Use your hands to create a rectangular shape with the dough.
8: Once the dough is 15-20 cm tall and about 40 cm long, spread the fillings.
9: Create the roll from bottom to top and slice it into 9 rolls.
10: Place them in a greased baking dish or iron skillet.
11: Bake for 22-25 minutes.
12: Let them cool down and enjoy!
