Goat Cheese Cherry Vanilla Scones
Serves 610 mins prep20 mins cook
Indulge in these gluten-free and sugar-free scones featuring an iconic flavor combination of cherries, goat cheese, and vanilla. They are a delightful treat that packs a protein punch while being simple to make.
0 servings
What you need
Instructions
1: Preheat the oven at 350°F. 2: Mix all the dry ingredients for the scones. 3: Add the vanilla extract, yogurt, ghee, and eggs, and mix until fully incorporated. 4: Fold in the cherries, goat cheese, and laughing cow cheese. 5: Create scones, it makes 5-6. 6: Bake for 18-20 minutes.View original recipe