Gingerbread Oats
Serves 210 mins prep15 mins cook
A festive recipe for Gingerbread Oats featuring egg whites, quinoa and oat blend, gingerbread spice tea, and shredded apple, topped with mint and bee pollen.
0 servings
What you need
Instructions
1: Preheat the oven if necessary for baking. 2: In a bowl, mix egg whites, quinoa and oat blend, and water with gingerbread spice tea. 3: Add shredded apple, stevia, vanilla extract, baking powder, and cinnamon to the mixture. 4: Stir well and let it sit if necessary to absorb flavors. 5: Top with mint and bee pollen before serving.View original recipe