Everything Brioche Breakfast Burger

1: Whisk the eggs with 2 tsp of everything bagel seasoning, salt, black pepper, garlic powder, and salt.

2: Cook on a skillet until cooked and fluffy.

3: Toast the brioche buns if desired and top one half with the cooked eggs.

4: Add the sauce on top followed by the cream cheese, 1 tsp of everything bagel seasoning, cooked hash brown, bacon, and cheddar cheese.

5: Top with the other half of the brioche bun, slice in half, and enjoy!