A delicious breakfast omelet made with 4 egg whites, cactus, tomato, green chile, and crusted flatbread, topped with pico de gallo from yesterday. Perfect for a healthy start to your day!
1: Whisk 4 egg whites in a bowl.
2: Chop cactus, tomato, and green chile.
3: Heat a non-stick skillet and pour in the egg whites.
4: Add cactus, tomato, and green chile on top of the cooking egg whites.
5: Once cooked, serve on a crusted flatoutbread with pico de gallo.