These healthy cookies are a gluten-free version of Mama Kelce's original recipe. With a combination of protein powder, almond butter, and sugar-free chocolate chips, they are delicious and guilt-free.
1: Preheat the oven at 350°F.
2: Mix all the dry ingredients for the cookies, just half of the chocolate chips.
3: Add the wet ingredients and mix until fully incorporated.
4: Create 12 cookies and place them on a baking tray.
5: Refrigerate for 15 minutes for better cookies.
6: Add the rest of both chocolate chips.
7: Bake for 11-12 minutes.
8: Enjoy!
