Dairy-Free Holiday Nog Tiramisu

Name: Dairy-Free Holiday Nog Tiramisu
Prep time: 20 min
Total time: 20 min
Yield: 2
Ingredients: plant-based milk; Nutpods Holiday Nog; instant coffee; Dairy-Free Yogurt; Vanilla Pea Protein; lady fingers; granulated monk fruit; Dairy-Free Whipped Cream; Christmas sprinkles

20 mins prepServes 2

This Dairy-Free Holiday Nog Tiramisu is the perfect festive dessert for gatherings or a cozy night in. It features layers of creamy dessert made with plant-based ingredients, including @nutpods Holiday Nog, dairy-free yogurt, and granola monk fruit, providing a delightful combination of flavors to celebrate the season.

2 servings

What you need

1 lady fingers

2 tbsp instant coffee

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Instructions

1: In a bowl, mix together the plant-based milk, Nutpods Holiday Nog, and instant coffee.

2: In another bowl, combine the dairy-free yogurt with the Vanilla Pea Protein and granulated monk fruit.

3: Dip lady fingers quickly in the nog mixture and layer them in your serving dish.

4: Spread a layer of the yogurt mixture on top.

5: Repeat the layers until all ingredients are used, finishing with the yogurt layer.

6: Top with Dairy-Free Whipped Cream and Christmas sprinkles.

7: Refrigerate for a few hours before serving to set.

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Dairy-Free Holiday Nog Tiramisu

What you need

Instructions

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