Cranberry & Ginger Cheesecake Bread Pudding | Purely Healthy Living
Cranberry & Ginger Cheesecake Bread Pudding
10 mins prepServes 2
This easy and delicious bread pudding is a show stopper with amazing flavors for a holiday fiesta in your mouth. It features gluten-free bread, dairy-free eggnog, and cranberries for a delightful dessert experience.
1: Mix the eggnog with egg whites, vanilla, and alullose.
2: Cut the bread into pieces, and place it in a bowl.
3: Add the rest of the ingredients and incorporate well.
4: Transfer into a small baking dish and top with the cheese.
5: Air fry 6-8 minutes (per side) at 385F.
6: Mix the ingredients for the glaze and top the bread pudding with it along with the cranberries.
