Cosmic Brownie Ice Cream Cake
Serves 815 mins prep30 mins cook
This Cosmic Brownie Ice Cream Cake revolutionizes traditional chocolate cake by incorporating ice cream into the batter, making it a delightful and healthy dessert option. With healthy ingredients like gluten-free flour and chocolate pea protein, this cake is topped with a creamy Greek yogurt ganache and chocolate cosmic sprinkles, perfect for celebrations or a sweet treat.
0 servings
What you need

cup gluten-free flour

tsp vanilla extract
Instructions
1: Preheat the oven at 350F. 2: Mix all the dry ingredients for the cake and then add the wet ingredients. 3: Mix until fully incorporated. 4: Pour over the small baking dish and bake for 25-30 minutes. 5: Let it cool down. 6: Mix the ingredients for the ganache and top the cake with it. 7: Finally add the sprinkles and enjoy!View original recipe

