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Cornbread Pancakes with Caramel Glaze | Purely Healthy Living

Cornbread Pancakes with Caramel Glaze

Cornbread Pancakes with Caramel Glaze

35 mins prepServes 2

This is my iconic easy Cornbread Pancakes with Caramel Glaze recipe, simple and epic combo that you need to make during no matter the season... this is not your regular fluffy gluten-free pancake recipe .. this is healthy, high-protein and super easy

2 servings

What you need

corn

⅛ corn

ground coffee

⅛ ground coffee

monk fruit extract

⅛ monk fruit extract

apple cider vinegar

⅛ apple cider vinegar

milk

⅛ milk

heavy cream

⅛ heavy cream

vanilla extract

⅛ vanilla extract

unsalted butter

⅛ unsalted butter

egg

baking powder

⅛ baking powder

ground cinnamon

⅛ ground cinnamon

cornmeal

gluten free all purpose flour

⅛ gluten free all purpose flour

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Instructions

Mix the milk with apple cider vinegar and let it sit for 5-10 minutes.

Mix the dry ingredients for the pancakes, then incorporate the rest of the ingredients, stir without over mixing.

Cook on a pancake griddle for 3-4 minutes or on a skillet for 1-2 minutes per side in medium low heat.

Mix the ingredients for the glaze.

Serve with toppings and enjoy!

View original recipe

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