Cookies N’ Cream Protein Cups

Name: Cookies N’ Cream Protein Cups
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: Cookies And Cream Cereal; Plant-Based Protein - Vanilla; White Chocolate; Coconut flour; Granulated Monk Fruit; MCT Oil

15 mins prepServes 6

These gluten-free, no-bake cookies n’ cream protein cups are a delicious way to enjoy a classic treat. Made with cookies and cream low carb cereal and other nutritious ingredients, they are both healthy and satisfying! Enjoy them any time of the day as a sweet treat or a protein-packed snack.

6 servings

What you need

1 cup coconut flour

1 cup white chocolate

Checkout experience

Shop ingredients

Instructions

1: In a mixing bowl, combine the Cookies And Cream Cereal, Plant-Based Protein, White Chocolate, Coconut flour, and Granulated Monk Fruit.

2: Add the MCT Oil to the mixture and stir until well combined.

3: Form the mixture into cups or desired shapes and place on a tray.

4: Refrigerate for at least 30 minutes to set before serving.

View original recipe

Cookies N’ Cream Protein Cups

What you need

Instructions

More recipes

The Best Turkey Gravy

Honey Baked Apples

Summer Berry Cobbler Frozen Yogurt Bark

Hot Honey Corn Ribs with Whipped Feta

Butter Chicken Nachos

Butter Chicken Bowls

Salted Honey Peaches & Cream Cake

Hot Honey BBQ Chicken Sandwich

Cinnamon Strawberry Pistachio Pancakes

Cinnamon Roasted Peach Ice Cream

Nashville Hot Chicken Nachos

Honey Berry Cheesecake Puff Pastry Rolls