Cookies & Cream Malted Cheesecake | Purely Healthy Living
Cookies & Cream Malted Cheesecake
10 mins prepServes 2
A healthier chocolate mint cheesecake with 35.5 grams of protein per serving. This delightful cheesecake is made using cottage cheese and topped with sugar-free cookies. Perfect for those looking for a low-calorie dessert option.
1: Preheat the oven at 350°F.
2: Blend the ingredients for the cheesecake.
3: Pour over two small baking dishes and top with cookies.
4: Bake for 30 minutes.
5: Let it cool down.
6: Refrigerate for a couple of minutes and enjoy!