A delightful and healthy treat made with layers of dark chocolate, almond milk, gluten free granola, monk fruit, and organic beet powder topped with shredded coconut. Perfect for a nutritious snack or dessert!
1: Prepare the first layer by melting the dark chocolate bar and setting it in the cups.
2: For the second layer, mix together almond milk, gluten free granola, monk fruit, and beef gelatin.
3: Pour the second layer over the first layer and allow to set.
4: For the third layer, combine organic beet powder, almond milk, shredded coconut, and beef gelatin.
5: Pour the third layer over the second layer and top with additional shredded coconut.
6: Refrigerate until fully set and ready to serve.
