Churro Cookie Dough Protein Pies | Purely Healthy Living
Churro Cookie Dough Protein Pies
15 mins prepServes 17
Celebrate with delicious gluten-free and low-carb churro cookie dough protein pies made with cinnamon crisps crust, creamy greek yogurt filling, and cookie dough. A perfect sweet treat for any occasion!
1: Preheat the oven at 350F.
2: Process or blend the cinnamon crisps until you get a fine flour.
3: Mix with the baking powder and the egg whites.
4: Pour the mix into 17 silicone muffin cups.
5: Bake for 10 minutes.
6: Mix the ingredients for the filling.
7: Mix the cookie dough mix and prepare little balls.
8: Top each pie with the greek yogurt mix and with cookie dough.
9: Freeze a few hours or overnight and enjoy!
