Chocolate Pecan Gingerbread Brownie

Name: Chocolate Pecan Gingerbread Brownie
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: almond flour; chocolate pecan milk; granulated monkfruit; cinnamon; vanilla extract; ginger; clove; low carb chocolate chips; crushed pecans; dairy free yogurt

10 mins prepServes 1

This quick and delicious recipe for Chocolate Pecan Gingerbread Brownie Batter is dairy-free, vegan, and gluten-free. It features ingredients like almond flour, chocolate pecan milk, and monk fruit for a healthier twist. Perfect for the holiday season!

1 servings

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Instructions

1: Mix almond flour, chocolate pecan milk, cinnamon, ginger, clove, monk fruit, and vanilla in a bowl and add one layer into a jar.

2: Top with dairy free yogurt followed by another layer of brownie batter, add your toppings, and enjoy!

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Chocolate Pecan Gingerbread Brownie

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