Chocolate Mint Cheesecake Popsicles
Serves 410 mins prep120 mins cook
Delicious and easy-to-make Chocolate Mint Cheesecake Popsicles requiring only 4 ingredients, perfect for the popsicle season. Ideal for cheesecake and chocolate mint lovers, these popsicles can be prepared and stored effortlessly.
0 servings
What you need
Instructions
1: Combine Chocolate Mint Fat Bombs, grassfed collagen, Cream cheese, Almond milk, and Granulated monk fruit in a mixing bowl. 2: Blend until smooth and well combined. 3: Pour the mixture into popsicle molds. 4: Insert sticks and freeze for at least 2 hours or until solid. 5: Remove from molds and enjoy your popsicles!View original recipe