A healthier chocolate mint cheesecake made with vanilla Greek yogurt, organic eggs, and sugar-free ingredients. This cheesecake is high in protein and low in sugar, perfect for a guilt-free treat.
1: Preheat the oven at 350°F.
2: Blend the ingredients for the cheesecake.
3: Pour over a baking dish and bake for 30 minutes.
4: Let it cool down. Add your toppings.
5: Refrigerate for a couple of minutes and enjoy!
