Chocolate Maple Peanut Butter Donuts | Purely Healthy Living
Chocolate Maple Peanut Butter Donuts
15 mins prepServes 9
These no-bake, gluten-free donuts are absolutely delicious and perfect for the no-oven season. They are crunchy, made with peanut butter cereal, almond milk, and topped with melted chocolate. Enjoy this healthy snack that is also keto-friendly!
1: Brush the melted chocolate into 9 silicone donut molds.
2: Save the rest of the chocolate for the topping and refrigerate.
3: Mix the cereal with almond milk, peanut butter, and maple syrup.
4: Stuff each donut mold with the cereal mix and refrigerate again.
5: Top with leftover chocolate and refrigerate again.
6: Enjoy!