Chocolate Hazelnut Gingerbread Pancakes

Name: Chocolate Hazelnut Gingerbread Pancakes
Prep time: 10 min
Cook time: 7 min
Total time: 10 min
Yield: 7
Ingredients: gluten-free flour; baking powder; baking soda; kosher salt; RxSugar alullose; whole egg; butter flavor drops; vanilla extract; cinnamon; ginger; clove; cardamom; low-fat milk; apple vinegar; Chocolate Fudge Cashew Butter; Sugar-Free Maple Syrup; mini vegan maple marshmallows

10 mins prepServes 7

These gingerbread pancakes are enhanced with flavors reminiscent of Nutella and made with healthier ingredients. They are perfect for a holiday breakfast or dessert and serve 7 pancakes.

7 servings

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Instructions

1: Mix the dry ingredients for the pancakes.

2: Incorporate the rest of the ingredients and stir without over mixing.

3: Cook on a pancake griddle for 3-4 minutes or on a skillet for 1-2 minutes per side over medium-low heat.

4: Serve with toppings and enjoy!

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Chocolate Hazelnut Gingerbread Pancakes

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