Chocolate Hazelnut Gingerbread Pancakes
Serves 710 mins prep7 mins cook
These gingerbread pancakes are enhanced with flavors reminiscent of Nutella and made with healthier ingredients. They are perfect for a holiday breakfast or dessert and serve 7 pancakes.
0 servings
What you need

tsp baking powder

tsp cinnamon

tsp kosher salt

tsp ginger

tsp baking soda

cup gluten-free flour

dash cardamom

tsp vanilla extract
Instructions
1: Mix the dry ingredients for the pancakes. 2: Incorporate the rest of the ingredients and stir without over mixing. 3: Cook on a pancake griddle for 3-4 minutes or on a skillet for 1-2 minutes per side over medium-low heat. 4: Serve with toppings and enjoy!View original recipe

