Chocolate Hazelnut Cream Cheese Bread | Purely Healthy Living
Chocolate Hazelnut Cream Cheese Bread
10 mins prepServes 12
This gluten free, high protein, and low sugar bread made with chocolate hazelnut spread and peaches is a must-try! Easy to make, it features a creamy texture thanks to cream cheese. Perfect for a summer treat.
1: Mix the pea protein with egg whites, nucolato, vanilla extract, stevia, and almond milk.
2: Spread the batter into 2 silicone baking loaf pans.
3: Top with cream cheese, peaches, hazelnuts, and shredded coconut.
4: Bake for 18 minutes.
5: Enjoy!