Chocolate Hazelnut Brownie Protein Ice Cream | Purely Healthy Living
Chocolate Hazelnut Brownie Protein Ice Cream
10 mins prepServes 4
A delicious low-carb ice cream made with homemade protein brownies and chocolate chips. This high-protein, low-sugar dessert is gluten-free and perfect for brownie lovers looking to indulge in a healthy treat.
1: Mix all the ingredients for the ice cream base using a blender or milk frother.
2: Cover and freeze overnight.
3: Set it on your Ninja Creami once frozen and press on the Ice Cream option.
4: Add your toppings (save some for topping) and press Mix-In.
5: Re-Spin 2 times.
6: Serve the ice cream and add your leftover toppings.
7: Enjoy!