Chocolate Chip Protein Brownies
Serves 915 mins prep20 mins cook
Delicious, thick protein cheesecake brownies made with low sugar and high-protein ingredients. These brownies feature a rich brownie layer with a cottage cheese ice cream topping, all enhanced with Chocolate Chip Magic Spoon cereal.
0 servings
What you need
Instructions
1: Preheat the oven at 350°F. 2: Soak the cup of cereal for the brownies with the unsweetened almond milk. 3: Mix all the dry ingredients for the brownies, then add melted chocolate and cereal mix. 4: Spread the batter into an 8x8 silicone baking dish and bake for 20 minutes. 5: Blend all the ingredients for the ice cream mix except for the cereal. 6: Stir the ice cream blend with the cereal and pour over the cooled and baked brownie layer. 7: Freeze for a couple of hours and enjoy!View original recipe